Commercial Indoor Smoker Grill

The redesigned wrap around design of the electric indoor smoker allows you to increase the smoke in the electric indoor smoker.

Commercial indoor smoker grill.

This is an easy way for you to cook your meals quicker than usual. Generally chefs add wood chips or pellets to a commercial electric smoker to give foods a rich smoky flavor. Commercial indoor and outdoor smokers can be a bit more complex. There are countless models and brands available.

Our products are sold through our worldwide network of independent distributors. Smokers come in a few sizes. We have the lowest prices wholesale prices and best products for commercial smokers online. Some vital elements to consider are.

Commercial bbq smokers are excellent options for roasting and smoking food in your bbq joint southern style restaurant or diner. Buying the best commercial electric smoker could be a tedious task. There are various factors you need to consider. Since we are talking about commercial smokers they almost all the time come with four racks.

Commercial smokers are usually for indoor restaurant use and the top of the line models can get pretty expensive. All southern pride smokers include the following. Plus because they are used indoors you can use restaurant bbq smokers all year round. We wanted to get one large enough to cook for approximately 80 people per day which is about 25 30 lbs of smoked sausages per day without spending thousands of dollars.

Electric since electric smokers create heat and steam as opposed to smoke they are ideal for indoor use. Made in the usa. Moreover it is quite different to buy a smoker for commercial and home use. These are a convenient indoor option for roasting or smoking your foods whether you have a bbq restaurant or a montreal diner with smoked meats.

Southern pride has been manufacturing commercial barbecue smokers since 1976. Sold in cad dollars. If you go for commercial smokers that are available on a lower cost budget you will find three racked smokers. With the variation of the smoker s size the area of the racks will vary from 500 square inches to 700 square inches.

The programmable meat probe included in the pit boss grills digital smoker helps to monitor the temperature of the meat and vegetables. For assistance with selection give us call at the factory and we ll be happy you. Full height half height or countertop. We offer indoor smokers in a variety of sizes and types so you re sure to find one that meets your needs.