Commercial Kitchen Hood Filter Cleaning

So we offer all the hood cleaning products and hood cleaning supplies necessary to efficiently clean any restaurant hood system.

Commercial kitchen hood filter cleaning.

Many microwaves also have metal grease filters that should be cleaned at least every four months. Add a non corrosive metal safe cleaner designed for baffle hood filters. Remove the traps locate the grease traps on the commercial range rood. Scrub it with a soft bristled brush and use a toothbrush to get into tight crevices.

We outshine the competition by performing a thorough inspection of your kitchen hood system and creating a system of preventative measures. The vertical baffles on these filters trap grease allowing it. To clean a grease filter soak it for ten minutes in a cleaning solution. Kitchen exhaust cleaning is often referred to as restaurant hood cleaning or commercial hood cleaning.

La hood cleaning is the standard of hood kitchen cleaning. We offer restaurant hood filters in less expensive aluminum or more durable stainless steel to suit any type of kitchen. If the filters are heavily caked in grease it may be necessary to soak them for a few hours or even overnight to loosen the grease. A1 filter box is a revolutionary product that safely and quickly cleans restaurant and commercial hood filters without environmental damage the a1 filter box saves time and money by reducing labor costs and increasing your hood filter lifespan.

They all refer to the same process but hood cleaning is a bit of a misnomer. The actual hood is the canopy outside the exhaust system and kitchen exhaust cleaning involves removing grease that has accumulated behind the filters and in the. There should be two on each side of the hood. Clean a commercial hood grease filter at least weekly.

Hood cleaning you ll be getting the best kitchen equipment cleaning service in the los angeles area. Cleaning the hood filters after the grease receptacles are removed take down the filters from the range hood and soak them in detergent and hot water to break down and remove any greasy residue. The amount is usually 1 cup of granular or 4 ounces of liquid cleaner per gallon of water. Fill a soak tank with water stopping 6 inches below the top of the tank.

Eliminating fire hazards is the number one objective of cleaning any kitchen ventilation system. Remove grease place grease into a separate container. There are different components of the hood you need to clean. Remove the filter from the hood and wipe off excess grease with a paper towel.

With a great selection of commercial hood filters and hood cleaning equipment we re your one stop shop for all your restaurant exhaust hood needs.